Fumane (VR), August 29, 2024 – The most exclusive dinners at the 81st Venice International Film Festival will have a Tuscan touch of absolute quality thanks to the stand-out wines of Marilisa Allegrini.

The Treviso-based chef-entrepreneur Tino Vettorello, curator for the 15th consecutive year of  Terrazza Biennale’s iconic dining spaces, opposite the Red Carpet, and the Palazzo del Casinò, has chosen to pair his signature menus with three wines from the Tuscan winery Poggio Al Tesoro. 

Thus, Solosole Vermentino DOC 2023, Cassiopea Toscana Rosato IGT 2023, Il Seggio Bolgheri Rosso DOC 2021, three labels with a distinctive character that represent the outstanding quality of Poggio Al Tesoro’s Bolgheri production, will delight the palate of the most prestigious guests at the Venetian festival.

“We are delighted by this choice. We share a deep passion with Chef Vettorello for Italian food and wine culture and a constant commitment to promoting it. Through the combination of food and wine we can tell a unique and inimitable Italian story. Teaming up is the best way to present ourselves to the world and doing that over dinner is always the best moment” says Marilisa Allegrini (Cav. Lav. – Order of Merit for Labor), President of the Marilisa Allegrini Group.